As the dairy industry enters the age of global competition, dairy processing plants are faced with increased regulation. Many of the traditional methods of treatments such as evaporation ponds and holding tanks are no longer financially feasible or environmentally sound. This creates a need to improve quality, while still remaining cost efficient. This is where HMCT comes in.
Our membrane separation technologies are used to concentrate, clarify and separation liquids, and recapture valued materials across diverse industries to increase yield and reduce waste.
· Reduce bacteria to increase shelf life without the use of preservatives
· Removing or reducing fat
· Isolating and concentrating proteins
· Separating useable by-products like whey protein concentrate from waste stream
· Recovering water from waste streams for reuse in plant processes
We believe that the development and application of membrane technology will bring tremendous value and potential to various industries. We will continue to strive for the innovation and development of membrane technology to meet the needs of our customers and contribute to society and the environment.
November 06 - November 09, 2023 |
Europaplein 24
1078 GZ Amsterdam
The Netherlands
Booth #05. 217 |
